Join local San Diegans and polo members for the first of four intimate dinner events held on Field Five at the San Diego Polo Club. Inspired by award-nominated Argentine film, Relatos Salvajes, meaning Wild Tales, the San Diego Polo Club teams up with The Wild Thyme Company and Snake Oil Cocktails for unique thematic dinners held in the barn.
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Cocktail: Bombilla - Vodka, Jarabe de Horchata, Frutas, Touch of Ginger
Wine: Alta Vista Premium Torrontes - Mendoza, ARG
Nosh Table:
Argentinian Picada
Stuffed Piquillos, Pickled Vegetables, Roasted Vegetables, Olives and Roasted Tomatoes
Grilled Crostini and spicy garlic aioli
Wine: Santa Julia Pinot Grigio and Malbec Reserva - Mendoza, ARG
Small Plate Starter:
Ceviche de Pulpo, red onion, cilantro & lime
Family Style Starters/ First Course:
Beef and Potato Empanadas with green olives and hard cooked egg
Manchego & Quince with shepherd’s breads
Family Style Main Course:
Wood grill, laden with lamb chops, chicken, chorizo, sea bass
Grilled Cauliflower
Grilled Corn
Roasted Red Potatoes
Grilled Green Beans
Served with:
Garlicky Chimichurri Sauce
Spicy Salsa Criolla
Grilled Lemons
Dessert:
Torte de Chocolate y Dulce de Leche, chocolate ganache & creamy caramel layers on rich chocolate cake